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Traditional coffee is re-imagined in this espresso blend that will satisfy even the most fickle customers. The recipe improves on a classic combination of Indonesian and South American coffees through a process of proprietary roasting creativity. It elegantly harnesses the very best of two rather different growing regions to produce an espresso with flavors of dried fruit and chocolate with a rich crema. We recommend 18g of coffee per 1.7-2 oz shot.